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Hare Seb Ka shorba (green apple, mung) Irani and ajwain

Hare Seb Ka shorba (green apple, mung) Irani and ajwainA light, nourishing North Indian inspired shorba made with tart green apples, slow cooked mung dal, fresh ginger, black pepper, and aromatic spices. The green apple lends a delicate tang and natural sweetness, while protein rich mung dal adds body, plant based protein, and fiber, creating a comforting soup that is both refreshing and deeply satisfying. Prepared fresh with minimal oil and no cream, it's a wholesome, gut friendly starter rooted in

SKU: 95012032932 · From hgidocs.co

4.3
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Description

and ajwain

and satiety without heaviness or excessive spice

Protein: ~42–45 g

Contains Nuts

prevents kidney stones

Hare Seb Ka shorba (green apple, mung) Irani and ajwainA light, nourishing North Indian inspired shorba made with tart green apples, slow cooked mung dal, fresh ginger, black pepper, and aromatic spices. The green apple lends a delicate tang and natural sweetness, while protein rich mung dal adds body, plant based protein, and fiber, creating a comforting soup that is both refreshing and deeply satisfying. Prepared fresh with minimal oil and no cream, it's a wholesome, gut friendly starter rooted in

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